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2 cups
cornmeal 1 cup flour 1 tsp. baking powder 1/2 tsp. salt 1 T. sugar 1/2 cup chopped onions 1/2 cup buttermilk 3/4 cup water 1/2 cup melted butter 1 egg
In a medium bowl, sift together with a wire whisk or a slotted spoon,
cornmeal, flour, baking power, salt, and sugar; Add onions,
buttermilk and water; mix well. Add butter and egg. Blend. Don't over mix,
small lumps are ok. Drop by Tablespoons into a pre-heated deep fat fryer
of olive oil, { or any oil you prefer } 370°. Cook until golden brown.
Serve hot with butter and honey. Yield; about 30
hush puppies. Make
your own butter milk;1 cup sweet milk 1 T. lemon juice or vinegar Stir together and let set 5 minutes |
 The Lighter Side; Fat free butter milk Margarine 2 egg whites |
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Easy Recipes
Copyright ©
Glenda's Attic
All Rights Reserved
May 27, 2008