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1 large pkg.
Oreo cookies
½ stick margarine
1 { 8 oz. } pkg. cream cheese
¾ c. powdered sugar
2 small pkg. instant vanilla pudding
2¾ c. milk
12 oz. Cool Whip
8 inch flower pot
small bag of Gummy worms
artificial flowers
Thoroughly crush Oreo cookies by placing them in a large Zip Lock bag and
rolling them with a rolling pin. { Or use a blender }.
Cream together in another large bowl, margarine, cream cheese and
powdered sugar. In another bowl, mix instant vanilla pudding and
milk.
Combine cream cheese mixture and pudding mixture, fold in Cool
Whip.
In an new 8 inch flower pot, washed and dried. { using the Cool Whip
lid on the bottom of the flower pot to cover the hole }. Layer crumbs and
mixture, beginning and ending with cookie crumbs. Refrigerate overnight to
set. Garnish with gummy worms and artificial flowers.
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The Lighter Side;
Fat free cream cheese
Fat free vanilla Pudding
Fat free milk
Fat free Cool Whip
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