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Easy & Healthy Harvest Muffin Recipe Temp.- 350º Pan - muffin tins ~~~~~~~~~~~~~~ Medium muffin tin: Bake - 15 to 18 minutes Servings - 24 to 36 muffins ~~~~~~~~~~~~~~ Large muffin tin: Bake - 18 to 24 minutes Servings about 18 to 24 muffins ~~~~~~~~~~~~~ Mini Muffins tin: Bake - 11 to 14 minutes Servings about 24 to 48 GLENDA'S Helpful Kitchen Hints ~~~~~~~~~~~ Keep a batch of baked muffins in the freezer, and you'll always have breakfast or an afternoon snack ready for the a quick warm up in the microwave oven; Cook the frozen muffin for 10 ~ 15 seconds or until warm. Once frozen, the individual muffins can be transferred to plastic storage bags. You can also put the frozen muffins in a lunch box and it will be thawed and ready to eat at your break.   Easy & Healthy Harvest Muffins. What a great recipe to add to a healthy life style. 2 cups unbleached white flour - white flour is fine 2 cups whole wheat flour 2 cups sugar 4 teaspoon baking soda 1/2 teaspoon cloves 4 teaspoon cinnamon 1 teaspoon salt - optional 4 cups shredded apples 1 cup shredded carrots 1 cup shredded coconut or unsweetened coconut - available in health food stores 1 cup craisins 1 cup chopped almonds 1 cup extra virgin olive oil - any cooking oil is fine 1/2 cup milk 2 tablespoons vanilla 2 eggs + 2 egg whites Preheat oven to 350°. Line muffin tins with paper liners. Whisk together both flours, sugar, baking soda, cloves, cinnamon, & salt. Stir in apples, carrots, coconut, craisins & almonds. In a separate bowl, whisk together oil, milk, vanilla & eggs, just until blended. Add to the flour mixture, stirring just blended. DO NOT OVER MIX. Line twelve cups of a standard muffin tin with paper liners; set aside. Fill muffin cups 3/4's full with batter. Bake 15~18 minutes. Check with a toothpick, if the toothpick comes out clean the muffins are done. When done remove your Healthy Harvest Muffins immediately from pan. Cool completely, Enjoy!! Depending on the size of your muffin tin, Makes about 24 to 36 medium muffins, or 24 large muffins, or about 50 mini muffins.

 

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