Berry Jell-o Dessert Recipe

Time - 1 hour or until jell-o is set Pan size - 9 x 13 dish or a large dessert dish Servings - 10 to 12 GLENDA'S Helpful Kitchen Hints ~~~~~~~~~~~ Fresh or frozen strawberries and blueberries or banana's are great in this berry jell-o recipe.

Berry Jell-o Dessert Recipe 1 large - 0.6 package of sugar free raspberry jell-o 2 cups fresh raspberry - sliced or frozen sliced raspberry - half way thawed 3 cups angel food cake - cut with a bread knife into bite size prices 1 can light whipped cream Being 2 cups of water to a boil, add Jell-O stir until completely dissolved. Stir in 2 cups of ice water. When the jell-o starts to set pour 3 cups into a heart shaped dish or a 9 inch square dish. Stir in raspberry and push the pieces of angel food cake into the Jell-O, chill for a couple minutes, pour the rest of the jell-o over the top. Chill to set completely. When set and ready to serve top with whipped cream. You may have a little extra jell-o and angel food cake. Put extra in a dish and enjoy later for a great and healthy snack.   A great recipes to complement;  Chicken and Zucchini Casserole Recipe